Fully Managed Service – taken care of for you
At Myrtle Vending, we provide a fully managed local service delivered by our own highly trained team. We take care of the day-to-day running of your machines, so your vending service stays reliable, well stocked, and hassle-free — while you stay focused on your business.
With our fully managed service, every detail is looked after. Our route operators make regular visits based on your usage patterns, ensuring your machines are always stocked with fresh products and operating at their best.
What’s included
Our team will:
- Replenish stock based on demand
- Keep machines clean and hygienic
- Collect cash securely
- Carry out detailed audits and checks
- Ensure your vending service runs smoothly and efficiently
Quality you can trust
Customer care and aftercare are central to what we do. All our operators are trained to the standards set by the Automatic Vending Association (AVA) — our industry’s governing body. As proud AVA members, we’re independently audited twice a year to ensure compliance with strict hygiene, safety, and service standards. Combined with our own internal Quality System, this creates a culture of continuous improvement and gives customers confidence in the reliability and professionalism of our service.
Want a fully managed service built around your business?
Get in touch — we’ll be happy to talk you through the options.
SALES TEAM
01592 874242
sales@myrtlecoffee.co.uk
Customer Satisfaction
We build long-lasting relationships with our clients by treating them with the same care, respect, and commitment as we would our own family.
Outstanding Value
Through smart use of the latest technology and strong partnerships with leading suppliers, we deliver outstanding value for money to our customers.
Reliable Equipment
We supply only high-quality, trusted machines designed to perform day after day. Every machine is chosen for its proven performance and long-lasting reliability
Quality Assured
As members of the Automatic Vending Association (AVA), we are audited twice a year to ensure that we meet their very strict standards of hygiene and servicing.